Berbere is the spice blend of choice in many recipes of the Horn of Africa (Ethiopia, Eritrea, and Djibouti) but it has become popular throughout the rest of the world. Berbere provides a spicy heat up-front, rounded with alluring notes from the cardamom and cloves, finished with a subtle maple-bitter note from fenugreek. Our Berbere blend is so versatile that you will certainly want to have it around the kitchen to experiment with, in everything from stews to rubs on grilled meats and roasted veggies. Contains: onion, cayenne pepper, paprika, new mexico chilis, coriander, cardamom, ginger, nutmeg, cinnamon, black pepper, allspice, and cloves.

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