"Back-to-the-Origin Food" from Sicily to Celebrate Your Everyday Life
<p>This pasta is different. It is made artisanally with stone ground flour from Sicilian ancient wheat. The people who makes it will never compromise on quality, and sustainability for the good of the land and all the people who will eat this precious product. Please read more below. Made in Sicily for Seligo by Pastificio Minardo.</p>
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Was so excited for this subscription box to arrive. Sadly three of the pastas they sent are extremely similar in their size and shape. I was really hoping for more variety of the pasta shapes. The flavor of the pasta was fine and it did ship out to me in a timely manner. I wouldn't get this box again or recommend it to others who like variety in the shape of their pasta.