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Piquant Post

100% natural, freshly-ground spice blends with easy, global recipes sent to your mailbox

Plans as low as $9.99 / month
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Product Overview
  • **Now taking orders for our June box** We ship our spice subscription on the 15th each month to thousands of customers across the globe. Join the best spice club on the market and start cooking delicious new dishes right away!!
  • Ships worldwide from United States
  • Subscriptions automatically renew. Cancel anytime
Take a culinary adventure around the world!
**A perfect gift for any time of year. Send amazing new flavors and recipes to someone special** Let our chefs send you the freshest flavors and recipes from around the globe. Piquant Post delivers four small-batch, freshly-ground spice blends and step-by-step recipes each month, so you can create delicious, globally-inspired meals in less time.
  • 4 freshly-ground, 100% natural spice blends (we call them flavor kits)
  • 4 chef-developed recipes to cook using your flavor kits
  • Online access to recipes, substitutes, and alternate ideas to use your flavor kits
  • Stop scrambling to find expensive, exotic spices that you put away and never use again. Our flavor kits contain enough herbs and spices to make the included recipes
  • No fillers, preservatives, or sugar so you can take control. Store spice blends and seasonings often contain chemicals, preservatives, additives and stabilizers to sit on the shelf for years.

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Piquant Post reviewsReviews

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Fun Way to Spice Up Meals!

Jun 05, 2019
Jessica B.
1 Review
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Love that each month has a different country where the spices are coming from. By doing this we've been trying so many new recipes that we wouldn't have come across before. I also love that you have the option to skip a month if you need to, right on the website. The only thing I wish was different was that there was an option to purchase some of the spices individually after trying them.

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Yes!

May 25, 2019
Brittney W.
1 Review
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Excellent subscription to try different meals from different places in the world! Love that recipes are included for each spice packet. Makes preparing dinner a BREEZE!

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Piquant Post

Jun 05, 2019
Thuy L.
1 Review
Overall

I've only made one of the recipes so far -- the stuffed poblano peppers with mole sauce, but it was good. There was a lot of left over sauce, which I later used with other foods, like rice.

Caribbean flavors

Apr 11, 2019
Karen H.
1 Review
Overall

I have never tried cooking Caribbean food before but it was easier than I imagined. The Tangerine Pork Fried Rice was delicious as was the Sweet Potato Cakes with coconut lime sauce.
The Hong Kong Scallops were too salty with a tablespoon of Salt and 2 Pepper blend. Next time I will use a teaspoon.

Present

Mar 11, 2019
Betül Ç.
1 Review
Overall

My friend loved it. %100 recommend it for foodies.

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Piquant post is great

Dec 23, 2018
Jennifer F.
2 Reviews
Overall

Great recipes, great spice blends, timely shipping ....it’s all good.

I wish there were a way to pause my subscription because I need to take a few months off. Looks like I have to cancel but I will be back....

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Good recipes but seasonings underwhelmed

Jun 07, 2019
Kacie W.
1 Review
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As a Texan, I was a little disappointed that my first month of Piquant Post contained Tex-Mex recipes. Why pay for "global" cuisine and then drive out of my way for expensive ingredients if I could just get the same thing for $12.99 down the street, no cooking or cleaning required?

The chilaquiles were our favorite, hands-down. Neither of us had ever had them before, they tasted fantastic, and the seasoning was the piece de resistance of the recipe.

The fajitas were delicious, but my husband and I both agreed we couldn't taste any of the seasoning packet. Plus 1 lb of steak divided into 4 servings means everyone got 2 strips of meat total.

The stuffed poblano peppers were good, but we both agreed we'd prefer to make just the stuffed peppers next time and not bother with the mole sauce. Neither of us cared for it.

The scallops tasted amazing the first day but did not reheat well for lunch the next day.

I enjoyed experimenting with new ingredients I'd never had the chance to cook with before, but I was surprised by how labor-intensive and time-consuming the recipes turned out to be -- usually 1 hour or more, by the time I chopped up vegetables. The recipes did get my husband to happily eat vegetarian, which was a big plus. But if my next Piquant Post deliveries do not truly deliver "world" cuisine like they promise, I do not think we will maintain our subscription.

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Oct 03, 2018
Tori W.
1 Review
1 Helpful Vote
Overall

I ordered this for my husband. Hes only recieved one thus far, but he loved it! He recieved some kind of curry, that he said was delicious, with easy to follow instructions. Highly recommend.

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Great Service

Jun 15, 2018
Myda O.
6 Reviews
2 Helpful Votes
Overall

Justin has been great with his service for my subscription. I'm on month two. The first month's recipes were Chinese food (five spice thighs, salt and pepper shrimp, cumin lamb, tangerine beef) and this month the theme is New Orleans. The recipes have tasted great from the first box and I can't wait to try the second. The A+ customer service Justin provides is what makes this box so great.

Delightful

Jun 15, 2018
Jon M.
1 Review
1 Helpful Vote
Overall

Arrived just in time for an impromptu night in. Within a few minutes of starting the first recipe of Five Spice Chicken Thighs, the whole family wandered in asking about the fragrant smells wafting through the house. The fresh ground spices really stood out. We elected to pair it with mashed potatoes, mixed greens, and a Russian imperial stout. Delightful to have an eclectic and uncharacteristic pairing. We're looking forward to eating through the first shipment and surprising ourselves through three months that's follow of our subscription.

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