Our new Cajun blend is tailored to prepare a blackened fish or poultry. Blackening seals the juice in the fish or meat in the seasoning crust. Use an outside grill to avoid a kitchen filled with smoke. Though, blackening is not required to make a delicious dinner with this Cajun blend. Traditional frying works great too. Recipe card included. Ingredients: Paprika, garlic, yellow mustard, onions, black peppercorns, oregano, cumin, cayenne pepper, thyme, bay leaves, celery seeds. - Free U.S. shipping.