Product Details
Bake a new show stopper each month! Perfect for the baker in your life 👩🍳
This monthly kit teaches you how to make a new, inspirational dessert that you're proud of each month. Kits include a recipe featuring a specialty ingredient, a new tool for your kitchen, all the non-perishable ingredients pre-measured, & video tutorials to bake an eye-catching, delicious dessert. Beginners through advanced bakers love this box!- Pre-measured high quality ingredients
- Step by step instructions and video tutorials
- A tool we teach you how to use in the recipe (ex: fancy piping tip, zester, sifter, etc.)
- Variety of treats and flavors
- 12-20 servings per box
Current Box from Bake Eat Love (BEL Box)
December 2024 - White Chocolate Choux au Craquelin
Get ready to dazzle this holiday season with our White Chocolate Choux au Craquelin baking kit! Featuring a vibrant red craquelin made with plant-based food coloring, this stunning dessert is as festive as it is delicious. Shipped on December 6 to arrive in time for your Christmas gifting or to make for celebrations. It’s the perfect holiday showstopper!
January 2024 - Dark Chocolate Hazelnut Lava Cakes
This one’s for all the Nutella lovers out there! In our Dark Chocolate Hazelnut Lava Cakes recipe, you’ll start by making your own luscious chocolate hazelnut spread using the hazelnuts, chocolate, and other ingredients provided in your baking kit. Next, you’ll whip up a rich soufflé-like cake batter and combine the two to create an indulgent lava cake masterpiece. It’s a decadent treat you won’t want to miss!
February 2024 - Beignets with Caramel and Mocha Sauce
Ships February 21, just in time for Mardi Gras - the celebration New Orleans is known for! What is a beignet? A delicious, square doughnut served with powdered sugar. In addition to the doughnut ingredients, this kit includes materials to make a mocha dip and a caramel dip, yum! Whether you make them while watching the Mardi Gras celebration on TV or just enjoying brunch with family or friends, these melt in your mouth doughnuts are sure to make your day.
Past Boxes from Bake Eat Love (BEL Box)
Custard Cakes with Salted Caramel Chocolate Ganache (New November 2024 Kit)
This month, discover how easy it is to make creamy custards! Mix together a rich, velvety chocolate cake and use the mini sifter (included in the box) to sift the dry ingredients! Learn how to make a luscious and smooth chocolate ganache. Then, combine a rich caramel sauce accented with cocoa salt and chocolate ganache to create an irresistible chocolate salted caramel sauce!
Raspberry & Chocolate Eclairs (New October 2024 Kit)
Learn how to make beautiful raspberry and chocolate eclairs! Put on your favorite French tunes as you learn to make choux pastry (don't worry, it's easier than you may think!), fill your eclairs with a creamy vanilla filling, and top them with chocolate and raspberry glaze. Voilà! Enjoy your eclairs with loved ones and make them time and again with the reusable recipe card.
SOLD OUT October 2024 - Braided Pumpkin Cream Cheese Danish (October orders now receive Eclairs Kit!)
Discover the joy of making puff pastry from scratch with our fun and easy-to-follow kit! October is the month of pumpkin, and we've got a delicious treat in store for you. Whether you're a pumpkin spice enthusiast or prefer a more subtle pumpkin flavor, this recipe is perfect for you.
SOLD OUT November 2024 - Gingerbread Cake Roll + Eggnog Whipped Cream (November orders receive Chocolate Custard Cake!)
This holiday season, elevate your dessert game with our Gingerbread Cake Roll with Eggnog Whipped Cream. This dessert features warm spices, granulated molasses, and a sweet, yet balanced, holiday flavor. With easy-to-follow instructions and a fancy ruffle piping tip, you’ll have no trouble rolling and decorating a cake that’s sure to impress.
Lemon Lavender Sandwich Cookies
Update: The Snickerdoodle Strawberry Cheesecake Ice Cream Sandwiches kit is sold out due to popular demand. But don't worry, you can still enjoy the monthly club starting in August. We are now offering one of our most popular kits, Lemon Lavender Sandwich Cookies as the August box! A refreshing burst of citrusy lemon flavor perfectly complemented by the lavender infused frosting and beautiful drizzle, yum!
September 2024 - Hazelnut Praline Trifles
Elevate your autumn with the Hazelnut Praline Trifles Baking Kit! Learn to create a delightful brittle featuring the sophisticated fall flavors of hazelnut and praline. Next, create a rich, creamy hazelnut mousse, and light-as-air whipped cream. Finally, make the star of the show, a giant cookie with chunks of caramelized hazelnut praline brittle, and layer each component to achieve trifle perfection!
August 2024 - Snickerdoodle Strawberry Cheesecake Ice Cream Sandwiches SOLD OUT
Discover the perfect frozen treat: Snickerdoodle Strawberry Cheesecake Ice Cream Sandwich Cookies. This no churn ice cream recipe is one you will want to indulge in all summer long! The flavor combination is what will do it for you – cinnamon-infused sweetness and tangy strawberry goodness is a match made in dessert heaven.
July 2024 - Mississippi Mud Pies
Get ready to experience the ultimate texture adventure, with a crunchy cookie layer, an indulgent brownie layer, a thick luxurious chocolate pudding, and a cloud of whipped cream on top. These Mississippi Mud Pies are a heavenly addition to any gathering!
June 2024 - Pina Colada Cupcakes! SOLD OUT
Welcome to paradise! Whether you're traveling to a tropical island, or not, taking a bit of these chilled cupcakes will make you feel like you're on the beach! Kit comes complete with all the dry ingredients, pineapple and coconut flavors, umbrellas, and yellow scalloped baking cups.
Mango and Coconut Ice Cream Profiteroles
Update: The Piña Colada Cupcake kit is sold out due to popular demand. But don't worry, you can still enjoy the monthly club starting in June. We are now offering Mango and Coconut Ice Cream Profiteroles as the June box! Perfect your choux pastry skills and learn to make coconut ice cream (no ice cream machine needed!) Fill your puffs to perfection using the piping tip in the kit. Finish with a delightful mango jam icing and top with tropical sprinkles. Yum!
May 2024-Guava Pavlovas SOLD OUT
SOLD OUT. Indulge in a taste of the tropics with Guava Pavlovas! Create delicate meringue nests effortlessly and bake them into delicious mini pavlovas. Fill the pavlovas with an easy guava curd that adds a tangy tropical twist that perfectly balances the sweetness of the baked meringue. These mini treats are finished with a fluffy piped whipped cream, using your open star piping tip (included in the box), and garnished with a colorful array of fresh fruit!
April 2024- Mango and Coconut Ice Cream Profiteroles
Thinking of summer? So are we! Here's the perfect treat to make you feel like you're in a tropical paradise. Learn to make a French choux pastry (sounds tricky, but we make it easy!) and a semifreddo style coconut ice cream. Fill your puffs to perfection using the piping bag and tip included in the kit. Dip your profiteroles in a tart and sweet mango-peach glaze and top with tropical sprinkles. Hello sunshine!
February 2024 -Crème Brûlée Eclairs!
The perfect combination of two classic French desserts: Crème Brûlée Eclairs! First, we'll walk you through how to make choux pastry. Next pipe your eclairs to perfection with your star piping tip (included in the box). Learn how to make a creamy vanilla bean accented pastry cream. For the grand finale make a sweet sugar syrup, top your eclairs with brown sugar and caramelize to golden perfection!
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