In their meadows, Blake Hill forages for wild dandelion flowers, which they then combine with heritage variety rhubarb and raw clover honey to make this tangy, sweet, and scrumptious jam.

• 10 oz.
• Non-GMO, gluten-free
• Ingredients: rhubarb, cane sugar, wild dandelion shrub (custom dandelion tea blend, apple cider vinegar, cane sugar), honey, fruit pectin
• Brand: Blake Hill Preserves

Recipes:

• Rhubarb, Dandelion, and Cheddar Thumbprint Biscuits
• Strawberry Rhubarb Eton Mess

Shipping: Shipping rate calculated at checkout.

Included in: Buttercream & Blooms