Tinned Fish ClubA club for people who like seafood, international food, and trying new things. You've had tuna fish. Same thing, different fish. High in protein, tons of Omega-3s, low in calories. It's easy to make as a quick snack or take on the go. It lasts forever. Make it fancy with our recipes, or keep it in your bunker. Pairs well with boxed wine.
- Featured CrateJoy Unique Gift
- Recipes Ideas Included
- Healthy, Sustainable, and High Quality
- Great for Entertaining or a Casual Snack
- Happiness Guaranteed!
Past Boxes from Tinned Fish Club
Good Boy Sardine Fillets in Tomato Sauce Campos Santos Whole Mackerel in Olive Oil with Lemon Matiz Sardinillas with Piquillo
Jupiter Horse Mackerel fish tacos Pinhais Spiced sardines in tomato sauce Skin & Bone Sardine “ceviche”
Tenorio Tuna Fillets in Brine Lucas Bacalhau in Olive Oil and Garlic Ocean’s Brisling Sardines Mediterranean
Eastern European Cod Live Mina Sardines in EVOO Japanese Baked and Seasoned Saury
Nuri Spiced Sardines in Tomato Sauce Cole’s Smoked Salmon Matiz Smoked Sardines
Cole's wild caught mackerel, Eastern Eurpoean Dorado, Conservas Santos sardines in lemon.
Georgette Pettingas, Minerva mackerel pate with chillies, Riga Gold salmon!
Briosa jack mackerel, Matiz sardines in lemon essence, Cole's smoked mussels
Latvian smoked herring filets Moroccan sardines in harissa Briosa tune filets with onion and laurel.
Eastern Eurpoean cod liver, Lucas spiced tuna pate, Nuri sardines in olive oil!
Summer Box 2021
One of our great boxes this summer!
Our January Box included 3 awesome tins from Portugal!
In February we were able to get our hands on two Sardine tins from the southern Mediterranean Sea and a delicious tuna belly from the Pacific Northwest. The Sardines in tomato sauce over rice recipe was a personal favorite with the Tuna Belly Caesar wrap as a close second.