When brewing Tropical Black look for a clean ginger and pineapple nose with the classic astringency of India's Assam region black tea. Tropical Black will be great for cold brewing or serving over ice during the warmer months. Tropical black has a nice balance of sweet and sour due to the ginger, pineapple, Assam black tea, and coconut found in this blend.

Ingredients: Assam black tea, safflowers, pineapple, ginger, shredded coconut, lemon flowers, blue flowers with ginger, lemon and pina colada flavor