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Apple Pie Brandy Snaps - DIY Baking Kit, Ideal Baking Gift by CrumbleCrate
Cinnamon-spiced apple filling piped into crisp, wafer-thin cannoli-shaped shells and topped with whipped cream. Includes tools, pre-measured ingredients, and a video walkthrough.
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Product Details
Apple Pie Brandy Snaps DIY Baking Kit - Cannoli Cookie Kit
Brandy snap dough bakes wafer-thin, then gets rolled warm around a mold before it sets, so you end up with a cannoli-shaped shell that shatters instead of chews. Pipe in the cinnamon-spiced apple filling, add a dollop of whipped cream, and the shell cracks the second you bite in. Twenty-eight servings, about 45 minutes prep, 8 to 10 minutes in the oven, mostly for the shells since the filling itself doesn't need to bake.- Stainless steel cannoli molds and piping bags for rolling the shells and filling them cleanly, no extra equipment needed.
- Cinnamon-spiced apple filling comes pre-measured, so it's ready to pipe in as soon as the shells cool enough to handle.
- Vanilla extracted in apple brandy adds a warm, boozy-without-being-boozy depth to the filling that plain vanilla doesn't.
- QR code links to video walkthroughs, a shopping list, and rolling tips, in case the shell-rolling step needs a visual.
- Recipe card walks through shell rolling and filling step by step, so timing the wafer-thin bake is easy to follow.
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