Product Details

Create a monthly masterpiece in the kitchen! The ideal gift for the passionate baker in your life 👩

Indulge in Your Passion for Baking: Our Monthly Baking Kit Teaches You How to Make a New, Inspirational Dessert That You're Proud of Each Month with Step-By-Step Recipe Card Instructions, Detailed Video Instructions, New Baking Tools, Pre-Measured Non-Perishable Ingredients. for Fun, Easy, and Hassle-Free Baking.

Note : Boxes ship between the 1st & 7th of the following month.
  • Pre-measured premium non perishable quality dry ingredients
  • Keepsake recipe card & QR reader with step-by-step instructions, shopping list, pro tips, and more…
  • Step by step Video tutorials made for all baking levels: easy-intermediate-advanced
  • Specialty baking tools, with detailed tutorials on how to use them (ex: piping bags & tips, dusting wand, baking thermometer & more...) in every baking kit.
  • 12-45 servings per dessert - Desserts Vary - Made for all baking levels: easy-intermediate-advanced

Past Boxes from Crumble Crate

Almond Raspberry Tart
Almond Raspberry Tart

Our premiere box features an elegant raspberry almond tart that is deceptively easy to create. The keepsake recipe card contains easy-to-follow instructions as well as helpful tips & techniques. All premium dry ingredients are included - you just need butter & heavy cream. You'll also receive a professional-quality tart pan with a removable bottom, a pastry tip, a pastry bag, & a Crumble Crate signature pot holder. Everything is at your fingertips!

Lemon Cupcake With Strawberry Buttercream
Lemon Cupcake With Strawberry Buttercream

It is time to bask in the long days of summer with a bright and tasty lemon cupcake topped with a delicious strawberry buttercream. This mouth-watering dessert is encased in an adorable cupcake liner and decorated with delicate white dragees and fresh sliced strawberries. Its natural ingredients and pure simplicity are sure to satisfy sweet tooths of any age. This bake will have your friends and family asking for more homemade treats.

Black Forest Crinkle Cookie
Black Forest Crinkle Cookie

Calling all chocoholics - this is your dessert! We have reimagined the Black Forest Cake into a decadent crinkle cookie. The secret to this cookie’s rich texture is black cocoa - an ingredient that is sure to become a pantry staple. This box contains pre-measured dry ingredients, tips & techniques, an ice cream scoop & fun surprises. All you need is butter & an egg - let the keepsake recipe card be your guide to these "moreish" treats!

Lavender Macaron With Lemon Curd
Lavender Macaron With Lemon Curd

Biting into a French macaron will immediately transport you to a petite cafe on the Champs-Elysees in Paris. These delicate sandwich cookies come in many flavors & fillings. We selected a bright lemon curd encased in a fragrant lavender shell to truly encompass all that is French. Don’t be intimidated by this confection - our tips & techniques will have your loved ones confusing you with a French pastry chef & declaring ooh la la in no time!

Blueberry Knots
Blueberry Knots

Soft & delicious fresh baked bread has never been so easy! These Blueberry Knots require no mixer plus we provide all the dry ingredients, special tools & techniques you need to turn your kitchen into a professional bakery. The bright blueberry compote that is peaking out from the inside of this light sweet dough presents the perfect bite to be enjoyed with a cup of coffee or afternoon tea. Roll up your sleeves & come bake to perfection with us!

Coconut Citrus Bars
Coconut Citrus Bars

One bite of these tasty bars will have your mind drifting away to a tropical paradise! This dessert packs a citrus punch by combining orange, lemon & lime in its creamy filling. The crunchy coconut & graham cracker crust provides the ideal texture & flavor to round out this decadent bar. Top with fresh whipped cream or citrus zest to elevate this dessert even further. Better yet - bring to a weekend barbeque & watch this treat disappear!

Mini French Apple Cakes
Mini French Apple Cakes

Nothing marks the beginning of fall like a crispness in the air, the changing of the leaves & a homemade apple dessert. These French apple cakes are a delicate treat that allows the simplicity of the apple to shine! The traditional French cake has a rum based batter, but I’ve developed a nonalcoholic version that also incorporates the perfect autumn spice - cinnamon. Top with a scoop of vanilla ice cream and celebrate everything that is fall!

Cranberry Ginger Tea Bread
Cranberry Ginger Tea Bread

Ships November 1-7. This quick bread is a must have in your holiday baking arsenal. The dried cranberries marry perfectly with its crystalized ginger & cardamom undertones. With a hearty dose of toasted oatmeal & a delicate lemon glaze, this tea bread is the ideal treat to serve at a holiday gathering. It is the perfect balance of flavors - traditional enough to appropriately celebrate the holiday season yet unusual enough to outshine other holiday baked goods!

Anise Sugar Cookies
Anise Sugar Cookies

Ships December 1-7. It’s officially the holiday baking season & these crisp, delicate cookies are the perfect blend of a sugar cookie & a biscotti! The ground anise provides a subtle undertone of sweet & spicy that complements their rich, buttery base. This baking kit includes all the decorations & tools you need to create a plethora of sparkling holiday wreaths that can be served at a party, packaged & gifted, or even hung on your tree. Let the festivities begin!

S’mores Cupcakes
S’mores Cupcakes

Ships January 1-7. Cozy is snuggling up to an open fire & indulging in gooey S’mores. Biting into that toasted marshmallow & melted chocolate that is tucked between graham crackers simply warms your soul. These cupcakes are an elevated version of this campfire treat. A dark chocolate cupcake infused with a milk chocolate ganache sits on a graham cracker crust & is finished with a dollop of milk chocolate buttercream & marshmallow fluff. Decadent comfort food. YUM!

Rose Water & Pistachio Madeleines
Rose Water & Pistachio Madeleines

Madeleines may look like cookies but they are actually mini cakes. The French confection’s key signatures are a shell shape on one side & a characteristic hump on the other. This version features two classic ingredients found in Persian & Indian desserts - rose water & ground pistachios. Dipped in white chocolate & decorated with a sprinkling of rose petals & crushed pistachios, this sophisticated, exotic dessert is sure to melt the hearts of your loved ones.

Carrot Cake Roulade
Carrot Cake Roulade

Celebrate the beginning of spring with a delectable carrot cake. Grated carrots add a moist texture & natural sweetness to this sponge cake. This version is elevated as a showstopping roulade - presented with a beautiful spiral of soft cream cheese icing & topped with adorable gum paste decorations shaped as mini carrots. This dessert is elegant enough to serve at any Sunday dinner - including your Easter gathering. Simple, stunning & delicious!

Vanilla Glazed Funfetti Donuts
Vanilla Glazed Funfetti Donuts

Who can resist a fresh, hot donut? Creating these childhood treats is easier than you think! This version’s yeast-raised dough produces a soft, delicate texture that literally melts in your mouth. Dipped in a vanilla glaze & topped with pastel sprinkles, these fried pastries look & taste amazing. Simple enough to serve as a morning treat but festive enough to serve at a birthday celebration. One bite will make you smile. Nostalgic & irresistible!


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Monthly Baking Kit - Elevate Your Bake

by Crumble Crate